|
|
| Food & Drink Information |
|
|
|
|
Seafood and Corn Beach BarbecueNews Canada NC—Seafood and seasonal vegetables steam to perfection on the grill in foil pouches lined with fresh corn husks. The husks prevent the contents from burning and add flavour to the steamy juices. This recipe makes one individual package that makes a full meal for one person. Make as many pouches as you have guests. Serve this dinner the first day out when sweet, local corn is in season. The seafood must be fresh. Ingredients 1 18-inch square of heavy aluminum foil
Procedure
Each packet makes one serving. Recipe courtesy of Weber-Stephen Products Co. Easy Extras
-News Canada
| | | | RELATED ARTICLES How to Make Gooey Grits Cake I was intrigued when I came across this unusual dessert recipe. Now, ordinarily, I wouldnt think that a dessert containing grits, of all things, would be appealing. But there was a time when I thought rice was a funny choice, too, and Im now a huge fan of rice pudding. Cooking Lobster at Home Lobster has always be one of those extravagant meals which few people ever try because of the high cost. With restaurants paying thirty dollars a pound, by the time they put their markup on it, you’re easily paying sixty dollars for a ten ounce tail. This high cost leaves lobster dinners for the well-to do or at least only for special occasions. But, this doesn’t have to be. With more and more retail store offering lobster, you can create a romantic dinner for two at a reasonable price. If you buy two eight ounce tails for thirty dollars, that’s only fifteen dollars a person. Add a starch and vegetable and it’s still cheaper than going out to dinner and having steak or even chicken. Turn the lights down low, add a candle and ship the kid’s off to grandma’s house. George Foreman Grill Producer vs. George Foreman Foods Inc. Salton, Inc., the producer of George Foreman Grill filed a complaint against George Foreman Foods Inc. regarding the use of the domain name . The complaint was denied. The Fruits Of Summer Peaches, plums and nectarines are a rite of summer - and a must for healthy summer skin The History of Thai Food Thai food is famous all over the world. Whether chilli-hot or comparatively bland, harmony and contrast are the guiding principles behind each dish. Thai cuisine is essentially a marriage of centuries-old Eastern and Western influences harmoniously combined into something uniquely Thai. Characteristics of Thai food depend on who cooks it, for whom it is cooked, for what occasion, and where it is cooked. Dishes can be refined and adjusted to suit all tastes. Indoor Grills Featured in Steven Raichlens Newest Book With a great number of city people living in condos, with no possibility to grill outside, Raichlens latest book, "Indoor! Grilling" covers a topic of large interest, especially that grilling is a tradition in America, some sort of a national custom. So, this theme surely relieves a lot of frustration for the part of audience that had been previously left out! The Perfect Complement NC—The origin of onion soup is rooted in two legends. The first story credits its origin with King Louis XV of France who returned late one night to his hunting lodge, and all that was on hand were onions, butter and champagne. He mixed them together and created the first French Onion Soup. Another legend states that decades ago, farmers in Les Halles, the old market place of Paris, would sip on huge mugs of boiling onion soup to keep warm while setting up for the mornings activities. 10 Smoky Tips To BBQ Food Safely Cooking outdoors was once only a summer activity shared with family and friends. Now more than half of Americans say they are cooking outdoors year round. Use these simple guidelines for grilling food safely to prevent harmful bacteria from multiplying and causing food-borne illness. Food and Feng Shui Feng shui has a great impact on the food we eat. Feng shui, the food we eat and ourselves are interrelated and influence each other. Chi and our life balance are highly influenced by food, starting on how it was harvested and produced, going through how we cook it and the environment and mood in which we eat it. Southern Mama Ingredients and Preparation Easy to Make Guacamole Dip Easy to Make Guacamole! The Ultimate Peanut Butter Sandwich: Chunky Peanut Butter Twisters 1/2 cup Smooth peanut butter 125 mL Best Recipes: Strawberry Banana Milkshake There’s nothing more delicious and nutritious than strawberries and bananas together. Now you can have these two delicious fruits in a scrumptious milkshake. Strawberry Banana Milkshake is a great drink to have any time of day. Fiber – More Appealing Packaged In A Pear! NC—Fiber is a very beneficial substance for your body. And when fiber is delivered in the delicious and sweet package of a fresh pear, it takes on a whole new level of appeal. Season Your Pans for Non Stick Cooking Nothing is more frustrating than trying to cook a delicious meal and having it stick to the bottom of the pan. A well season or cured pan will make cooking more fun, easier to clean and create better tasting food. There is a saying in the restaurant business; Hot pan – Cold oil. Meaning never put the oil in a cold pan and then heat it up. By heating the pan first and then adding the oil, then immediately the food, you’ll have much less sticking. Furthermore if you season the pan when you first purchase it, you will have even better results. Water on the Brain I was in the supermarket this morning nothing unusual in that and pushing my trolley to the checkout. Well, my wife was pushing and I was away in airy-fairy land when it suddenly dawned on me that I was walking past water. Not just any water but a whole world of the stuff. A complete representation of nations: a veritable United Nations of water in one aisle. Tantalizing Turkey You too can make a spectacular turkey dinner! School Lunches the Frugal Way! It seems that school starts earlier every year. So its time to start thinking about what toput in those school lunches every morning. Cool Snacks for a Hot Summer Beat the heat with these cool summer treats! A Coffee Roaster For All Occasions Coffee roasters and those who roast, brew and serve the ultimate cup of coffee are now esteemed professionals within the social fabric of our community at large. A good coffee roaster is a little like a celebrity chef these days, complete with loyal followings, highly descriptive reviews and the ability to command premium prices for their products and services. As coffee continues to grow in elevation from merely a mundane beverage to something of art form, a good coffee roaster has begun to take on a glamorous aura. |
| home | site map |
| © 2005 |